Sunset Menu

SAILS SUNSET MENU

3-Course Prix Fixe Menu $69
Monday through Sunday – valid for orders placed by 5:30pm

First Course

Pea & Asparagus Soup

Garlic Potato Espuma

Organic Beet Salad

French Feta Cheese, Cucumber, Apple, Endive, Moscato Vinaigrette

Crispy Pork Belly

Miso-Glaze, Caramelized Orange, Fennel

Main Course

Truffle Risotto

Black truffle, Mascarpone, Piave Vecchio

Fish du Jour

Wood Grilled Asparagus
Choice Of Beurre Blanc, Piccata Sauce or Provencal Vinaigrette

Organic Chicken

Broccolini, House Made Chicken-Fennel Sausage, Pistachio Cream, Red Pepper Purée

Chateaubriand Tenderloin

Potato Fondant, Natural Jus

ACCOMPANIMENTS

Roasted Vegetables | Potato Puree
($10 each)

Dessert

Sticky Toffee Pudding

House Made Vanilla Ice Cream, Hot Toffee Sauce, Candied Pecans

Vanilla Crème Brulée

Madagascar Vanilla Bean

Valrhona Chocolate Soufflé

Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

(Supplemental Charge $12)

Montenegro

Goat’s Milk Yoghurt, Raw Walnuts, Mountain Honey

22% service charge is added to each check