Champagne brunch

CHAMPAGNE BRUNCH

Saturday 11:30am $105*
Sunday 11:30am & 2:00pm $129*
Unlimited Menu Course by Course

Including Limitless Fresh Juice, House Baked Croissants, Pastries & Donuts

Cheese Souffle
Gruyère, Parmesan and Goat Cheese, Spiced Tomato

Pea & Asparagus Soup
Garlic Potato Espuma

Crab & Avocado
Crème Fraiche, Pepper Jam, Mango Purée, Beluga Vodka

Tuna Tartare
Fennel Marmalade, White Soy Vinaigrette, Avocado Mousse, Sesame Tuile

Organic Heirloom Tomato Salad
French Feta, Golden Beet, Pickled Shallot, Kalamon Tapenade, Moscato Vinaigrette

Salmon Crudo
Whole Grain Mustard Dill Vinaigrette

Crispy Pork Belly
Miso-Glaze, Baby Fennel, Brulée Orange

Mussels
Roasted Onion, Fennel, Spiced Tomato Broth

Oysters
Apple Mustard, Champagne Green Tea Mignonette

Sails Fluffy Pancakes
Fresh Berries, Maine Maple Syrup

Crepes
Your Choice of Mixed Berry, Mango Jam or Orange Marmalade, Nutella, Sugar & Lemon, or Cheese

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Sails French Toast
Fresh Berries, Grand Marnier Custard, Maine Maple Syrup

Quiche
Smoked Salmon, Leek, Organic Baby Greens

Raviolo
Spinach, Farm Egg Yolk, Black Truffle, Parmesan, Pickled White Beach Mushroom, Natural Jus

Avocado Toast
Cherry Tomato, French Feta, Basil, House Made Sourdough

Lasagna
Wagyu Bolognese, Tomato, Bechamel

Tortellini
Butternut Squash, Parmesan, Wild Maitake Mushroom, Mushroom Velouté

Eggs Benedict
Canadian Bacon, Poached Farm Eggs, English Muffin Croissant, Organic Spinach, Gruyere, Hollandaise

‘Little Joe’ Steak Sandwich
Grass-Fed Natural Australian Beef, Potato Salad, House Made Focaccia

Fish du Jour
Roasted Vegetables, Provencal Vinaigrette

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Berry Tart
Mixed Berries, Madagascar Vanilla Bean, Almond Crust

Sticky Toffee Pudding
Candied Pecans, Brown Sugar Caramel, House Made Vanilla Ice Cream

Valrhona Chocolate Soufflé
Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

Chocolate Hazelnut Gâteau
Hazelnut Nougatine, Salted Caramel, House Made Chocolate Ice Cream

Montenegro
Goat’s Milk Yoghurt, Mountain Honey, Walnuts

Vanilla Crème Brulée
Madagascar Vanilla Bean

CHAMPAGNE BRUNCH LUXURY SPECIALS

Caviar Service

Siberian Reserve Caviar 1oz
Served with Traditional Accoutrements
$75 Supplemental Charge

Oscietra Grand Reserve Caviar 1oz
Served with Traditional Accoutrements
$165 Supplemental Charge

Seared Foie Gras
House made Brioche, Yuzu Caramel & Berry Compote, Pistachio
$39 Supplemental Charge

Moreton Bay Bug
Australian Slipper Lobster, Herb Aioli
$21 Supplemental Charge

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Krug Grande Cuvee Brut, Champagne, France ’MV
$177.5 Supplemental Charge Per Bottle (0.375l)

Piper-Heidsieck Rare Brut Millesime, Champagne, France ’08
$292.50 Supplemental Charge Per Bottle

Lantieri-Millesimato Arcadia Brut, Franciacorta, Italy ‘12
$93 Supplemental Charge Per Bottle

Louis Roederer, Cristal, Champagne, France ‘14
$495 Supplemental Charge Per Bottle

Chateau Larrieu-Terrefort, Margaux ‘08
$125 Supplemental Charge Per Bottle

Daou Vineyards 'Patrimony' Cab. Sauvignon, Adelaida District, Paso Robles ‘20
$405 Supplemental Charge Per Bottle

Taplin Cellars ‘Terra 9’ Cabernet Sauvignon, St. Helena ’12
$123 Supplemental Charge Per Bottle

Christopher Creek, Lavio Vineyard, Sonoma Coast ’17
$75 Supplemental Charge Per Bottle